Prague British International School
Lunch Ordering System for Students and Staff
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Current week
Following week
Mon 16.06.2025
Group
Info
Meal
Allergens
Remaing meals
Soup
Poultry broth with meat gnocchi
1,3,9
Menu 1
Roasted pork, red cabbage, potato dumplings
1,3,10
Menu 2
Grilled chicken medallions, rice, mixed vegetable salad
1
Menu 3
Fried mushrooms, boiled potatoes, homemade tartar sauce, lettuce
1,3,10
Menu 4
Penne with turkey, sun-dried tomatoes, capers, arugula and parmesan
1,7
Menu soup
Daily soup instead of main dish-Broth
FSU
Poultry broth with meat gnocchi, Roasted pork, red cabbage, potato dumplings
1, 10, 3, 9
Dessert
Selection of fresh vegetables/fruits/homemade cake
Snack 1
Morning snack I.-Monday
1,6,7
Snack 1
Morning snack II.-Monday
7
Snack 2
Afternoon snack I.-Monday
1
Snack 2
Afternoon snack II.-Monday
7
Tue 17.06.2025
Group
Info
Meal
Allergens
Remaing meals
Soup
Vegetable cream
1,7,9
Menu 1
Turkey steak with grilled vegetables, boiled potatoes
Menu 2
Beef strips with leek, served with couscous
1,6,9
Menu 3
Lentil with fried egg and onion, cabbage salad
1,3
Menu 4
Pork neck on garlic, sautéed green beans, grilled potato
Menu soup
Daily soup instead of main dish-Thick soup
FSU
Vegetable cream, Turkey steak with grilled vegetables, boiled potatoes
1, 7, 9
Dessert
Selection of fresh vegetables/fruits/homemade cake
Snack 1
Morning snack I.-Tuesday
1
Snack 1
Morning snack II.-Tuesday
1,6,7
Snack 2
Afternoon snack I.-Tuesday
1,3,7
Snack 2
Afternoon snack II.-Tuesday
1,7
Wed 18.06.2025
Group
Info
Meal
Allergens
Remaing meals
Soup
Beef broth with meat, vegetables and ham omelette
1,3,9
Menu 1
Spaghetti Marietta with chicken meat and parmesan cheese, baby carrot
1,7
Menu 2
Roast pork shoulder, potato puree and stewed vegetables
1,7
Menu 3
Crepes with spinach and vegetables, herb dressing
1,3,7,9
Menu 4
Turkey strips with vegetables, jasmine rice
6,9
Menu soup
Daily soup instead of main dish-Broth
FSU
Beef broth with meat, vegetables and ham omelette, Spaghetti Marietta with chicken meat and parmesan cheese, baby carrot
1, 3, 7, 9
Dessert
Selection of fresh vegetables/fruits/homemade cake
Snack 1
Morning snack I.-Wednesday
1,3,7
Snack 1
Morning snack II.-Wednesday
11
Snack 2
Afternoon snack I.-Wednesday
1,7
Snack 2
Afternoon snack II.-Wednesday
1,7
Thu 19.06.2025
Group
Info
Meal
Allergens
Remaing meals
Soup
Frankfurter soup with poultry sausages
1,7
Menu 1
Roast beef in pickled cucumber sauce, steamed rice
1,10
Menu 2
Chicken gyros, roasted potatoes, cabbage salad, sour cream
7,10
Menu 3
Fruit dumplings with cottage cheese and sweet yoghurt
1,3,7
Menu 4
Grilled camembert with cranberry sauce, French fries, lettuce
7
Menu soup
Daily soup instead of main dish-Thick soup
FSU
Frankfurter soup with poultry sausages, Roast beef in pickled cucumber sauce, steamed rice
1, 10, 7
Dessert
Selection of fresh vegetables/fruits/homemade cake
Snack 1
Morning snack I.-Thursday
1,6,7
Snack 1
Morning snack II.-Thursday
1,7
Snack 2
Afternoon snack I.-Thursday
1,6,7
Snack 2
Afternoon snack II.-Thursday
1,7
Fri 20.06.2025
Group
Info
Meal
Allergens
Remaing meals
Soup
Cumin soup with eggs
3,9
Menu 1
Turkey medallions gratinated with cheese, boiled potatoes, mixed vegetable salad
1,7
Menu 2
Pork steak Serbian style (peppers, tomatoes), pasta
1
Menu 3
Saffron risotto with parmesan cheese, baby carrot
7,9
Menu 4
Salad "Caesar" with chicken meat, bacon and baked herb baguette
1,4,7,10
Menu soup
Daily soup instead of main dish-Broth
FSU
Cold starter, Turkey medallions gratinated with cheese, boiled potatoes, mixed vegetable salad
1, 7
Dessert
Selection of fresh vegetables/fruits/homemade cake
Snack 1
Morning snack I.-Friday
1,7
Snack 1
Morning snack II.-Friday
7
Snack 2
Afternoon snack I.-Friday
1
Snack 2
Afternoon snack II.-Friday
7
Version:1.2.0
