Prague British International School
Lunch Ordering System for Students and Staff
[
Log on
]
Menu
Help
Menu
{1}
##LOC[OK]##
{1}
##LOC[OK]##
##LOC[Cancel]##
{1}
##LOC[OK]##
##LOC[Cancel]##
Current week
Following week
Mon 09.06.2025
Group
Info
Meal
Allergens
Remaing meals
Soup
Minestrone soup
9
Menu 1
Kung pao chicken with jasmine rice
3,6
Menu 2
Pork shoulder with paprika cream sauce, served with pasta
1,7
Menu 3
Vegetable Indian curry with rice
7,9
Menu 4
Fried cheese skewer, boiled potatoes, homemade tartar sauce
1,3,7,10
Menu soup
Daily soup instead of main dish-Thick soup
FSU
Minestrone soup, Pork shoulder on pepper with rice
1, 7, 9
Dessert
Selection of fresh vegetables/fruits/homemade cake
Snack 1
Morning snack I.-Monday
1,6,7
Snack 1
Morning snack II.-Monday
7
Snack 2
Afternoon snack I.-Monday
1
Snack 2
Afternoon snack II.-Monday
7
Tue 10.06.2025
Group
Info
Meal
Allergens
Remaing meals
Soup
Poultry broth with meat and semolina gnocchi
1,3,9
Menu 1
Burgundy roast beef with potato gnocchi, baby carrot
1,3,9
Menu 2
Burrito with chicken, vegetables and cheese, sour cream
1,3,7
Menu 3
Spaghetti aglio olio with parmesan
1,7
Menu 4
Vegetable salad with smoked salmon, honey-mustard dressing and herb baguette
1,4,10
Menu soup
Daily soup instead of main dish-Broth
FSU
Poultry broth with meat and semolina gnocchi, Burgundy roast beef with potato gnocchi, baby carrot
1, 3, 9
Dessert
Selection of fresh vegetables/fruits/homemade cake
Snack 1
Morning snack I.-Tuesday
1
Snack 1
Morning snack II.-Tuesday
1,6,7
Snack 2
Afternoon snack I.-Tuesday
1,3,7
Snack 2
Afternoon snack II.-Tuesday
1,7
Wed 11.06.2025
Group
Info
Meal
Allergens
Remaing meals
Soup
Ukrainian borscht
1,7,9
Menu 1
Minced Holland schnitzel (pork) with cheese, potato puree and beetroot
1,3,7
Menu 2
Turkey steak with colored pepper, warm pasta salad, fresh vegetables
1,9
Menu 3
Chickpea Italian style (tomatoes, olives), served with rice
9
Menu 4
Baked chicken breast supreme, roasted potatoes, Coleslaw salad
7
Menu soup
Daily soup instead of main dish-Thick soup
FSU
Ukrainian borscht, Minced Holland schnitzel (pork) with cheese, potato puree and beetroot
1, 3, 7, 9
Dessert
Selection of fresh vegetables/fruits/homemade cake
Snack 1
Morning snack I.-Wednesday
1,3,7
Snack 1
Morning snack II.-Wednesday
11
Snack 2
Afternoon snack I.-Wednesday
1,7
Snack 2
Afternoon snack II.-Wednesday
1,7
Thu 12.06.2025
Group
Info
Meal
Allergens
Remaing meals
Soup
Beef broth with meat and noodles
1,3,9
Menu 1
Chicken à la pheasant, spinach, potato dumplings
1,3
Menu 2
Pizza Capricciosa with poultry ham and mushrooms, vegetable salad
1,7
Menu 3
Roasted cauliflower with eggs, boiled potatoes, fresh vegetables
3,7
Menu 4
Tagliatelle with duck meat, leek and herbs
1,6
Menu soup
Daily soup instead of main dish-Broth
FSU
Beef broth with meat and noodles, Pizza Capricciosa with poultry ham and mushrooms, vegetable salad
1, 3, 7, 9
Dessert
Selection of fresh vegetables/fruits/homemade cake
Snack 1
Morning snack I.-Thursday
1,6,7
Snack 1
Morning snack II.-Thursday
1,7
Snack 2
Afternoon snack I.-Thursday
1,6,7
Snack 2
Afternoon snack II.-Thursday
1,7
Fri 13.06.2025
Group
Info
Meal
Allergens
Remaing meals
Soup
Lentil soup
1,9
Menu 1
Fish fillet with hollandaise sauce, boiled potatoes
3,4,7
Menu 2
Baked chicken legs on honey, rice, vegetable salad
1,6,10
Menu 3
Couscous with vegetables, grilled tofu, herb dressing
1,6,7,9
Menu 4
Beef Stroganoff with baked potatoes
1,7,10
Menu soup
Daily soup instead of main dish-Thick soup
FSU
Cold starter, Fish fillet with hollandaise sauce, boiled potatoes
3, 4, 7
Dessert
Selection of fresh vegetables/fruits/homemade cake
Snack 1
Morning snack I.-Friday
1,7
Snack 1
Morning snack II.-Friday
7
Snack 2
Afternoon snack I.-Friday
1
Snack 2
Afternoon snack II.-Friday
7
Version:1.2.0
